#Crock #Pot #Thai #Chicken #Curry


 

Crock Pot Thai Chicken Curry is one of the easiest meals to make and is so tasty. Curry paste, coconut milk, and ginger add a ton of flavor to this healthy, low-cal, and naturally paleo + gluten-free…
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Ingredients
Gluten free
∙ Serves 4
Meat
  • 2 cut into pieces 1 lb. boneless, skinless chicken thighs, boneless skinless
Produce
  • 1 Chili peppers
  • 3 Garlic cloves
  • 1 tbsp Ginger
  • 1 Kabocha, large
  • 1 large bunch Kale
  • 1 Yellow onion, medium
Canned Goods
  • 1 14 ounce can Coconut milk
  • 2 tbsp Thai red curry paste
Condiments
  • 2 tsp Fish sauce
  • 1 tbsp Soy sauce, gluten free
Baking & Spices
  • 1 tbsp Palm or coconut sugar

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