#Garlic #Rosemary #White #Bean #Dip


 

Simple, healthy, and delicious - perfect for after school or game day snacking!
Ingredients
Vegan, Gluten free
∙ Serves 6
Produce
  • 1 14 oz can Cannellini or other white beans
  • 3 cloves Garlic, roasted
  • 1/2 Lemon, juice of
  • 3 sprigs Rosemary, fresh
Baking & Spices
  • 1/2 tsp Black pepper, freshly-ground
  • 1/2 tsp Kosher or fine sea salt
Oils & Vinegars
  • 1/4 cup Olive oil, extra-virgin

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